Vanilla Pecan Pralines
Indulge in the rich and creamy delight of Vanilla Pecan Pralines, a sweet treat that perfectly blends the luxurious flavors of vanilla and crunchy pecans. Ideal for any occasion, these delightful confections are simple to prepare, making them accessible for bakers at all skill levels. Whether you’re looking to impress guests or simply satisfy your sweet tooth, these pralines promise a comforting and satisfying experience. Enjoy them as a dessert, snack, or even as charming homemade gifts that are sure to be cherished.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 pralines 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 2.5 cups granulated sugar
- 7 oz evaporated milk
- 0.25 cup butter (cubed)
- 11 oz vanilla chocolate chips (Ghirardelli recommended)
- 4 oz marshmallow creme
- 1 teaspoon vanilla extract
- 2 cups chopped pecans
Instructions
- Combine sugar, evaporated milk, and cubed butter in a heavy-bottomed saucepan.
- Cook over medium heat while stirring until the mixture boils.
- Boil without stirring until the temperature reaches 245°F (118°C).
- Remove from heat and stir in chocolate chips until melted.
- Mix in marshmallow creme and vanilla extract.
- Fold in chopped pecans until evenly coated.
- Drop spoonfuls onto a parchment-lined baking sheet.
- Allow to cool completely before serving.
Nutrition
- Serving Size: 1 praline (30g)
- Calories: 130
- Sugar: 15g
- Sodium: 10mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://tastewithemma.com/vanilla-pecan-pralines/