Spicy Grilled Chicken Avocado Sandwich
Indulge in the Spicy Grilled Chicken Avocado Sandwich, a flavorful delight that brings together juicy grilled chicken, crispy turkey bacon, and creamy avocado. Topped with zesty chipotle mayo and served on toasted brioche buns, this sandwich is perfect for lunch, dinner, or game-day gatherings. With its explosion of flavors and satisfying textures, it’s sure to become a favorite in your meal rotation. Easy to prepare in just 30 minutes, you can customize it with your favorite ingredients for a personalized touch.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: Tex-Mex
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 4 slices cooked turkey bacon
- 1 ripe avocado
- 2 slices pepper jack or cheddar cheese
- 2 brioche buns
- ¼ cup mayonnaise
- 1 tbsp adobo sauce (from canned chipotles in adobo)
- ½ tsp lime juice
- 1 tbsp olive oil
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp cayenne pepper
- Salt and pepper to taste
- ¼ cup pickled jalapeños
Instructions
- Pound chicken breasts to an even thickness. Rub with olive oil and season with smoked paprika, garlic powder, cayenne pepper, salt, and pepper.
- Preheat the grill to medium-high heat and cook chicken for 4–5 minutes per side until it reaches an internal temperature of 165°F (74°C). Top with cheese during the last minute to melt.
- Mix mayonnaise, adobo sauce, and lime juice in a small bowl for chipotle mayo.
- Toast brioche buns until golden brown.
- Assemble the sandwich by spreading chipotle mayo on both sides of the buns and layering with avocado, grilled chicken with melted cheese, turkey bacon, and pickled jalapeños.
Nutrition
- Serving Size: 1 sandwich
- Calories: 590
- Sugar: 3g
- Sodium: 1150mg
- Fat: 30g
- Saturated Fat: 9g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 7g
- Protein: 39g
- Cholesterol: 85mg