Nana’s 3-Ingredient Pecan Log
This Nana’s 3-Ingredient Pecan Log is a delightful no-bake treat that’s perfect for any occasion. With just three simple ingredients, it delivers a chewy, nutty flavor that will transport you straight to the heart of Southern comfort. These pecan logs are ideal for holiday gatherings, potlucks, or a sweet snack at home. Their simplicity and taste make them an irresistible addition to your dessert repertoire.
Why You’ll Love This Recipe
- Quick to Prepare: This recipe takes only about 10 minutes of prep time, making it an effortless dessert option.
- No Baking Required: Enjoy a delicious treat without turning on the oven—a perfect solution for hot days!
- Versatile Treat: Great for holidays, parties, or as a snack anytime. They appeal to both kids and adults.
- Chewy and Nutty Flavor: The combination of vanilla wafers and pecans creates a delightful texture and taste.
- Few Ingredients: With only three main ingredients, it’s easy to remember and replicate.

Tools and Preparation
Before you dive into making Nana’s 3-Ingredient Pecan Log, gather your tools. A little preparation will make the process smooth and enjoyable.
Essential Tools and Equipment
- Food processor or rolling pin
- Large mixing bowl
- Wooden spoon or spatula
- Wax paper or parchment paper
- Knife for slicing
Importance of Each Tool
- Food processor: Makes crushing the vanilla wafers quick and easy, ensuring uniform crumbs.
- Large mixing bowl: Provides ample space for combining all ingredients without mess.
- Wax paper: Essential for shaping the logs and keeping them fresh in the refrigerator.
Ingredients
Nana’s 3-Ingredient Pecan Log is made with simple yet flavorful components:
For the Pecan Log
- 1 (11-ounce) box vanilla wafers
- 1 (14-ounce) can sweetened condensed milk
- 3 ½ cups finely chopped pecans (Toasting optional, see notes)
Tools Needed
- Food processor or rolling pin
- Large mixing bowl
- Wooden spoon or spatula
- Wax paper or parchment paper
- Knife for slicing
How to Make Nana’s 3-Ingredient Pecan Log
Step 1: Crush the Vanilla Wafers
You can use either a food processor or do it manually.
Food Processor Method: Add the vanilla wafers to a food processor. Pulse until finely crushed into crumbs.
Manual Method: Place the wafers in a zip-top bag. Crush them using a rolling pin until finely ground.
Step 2: Combine Ingredients
In a large mixing bowl:
1. Combine the crushed vanilla wafers, sweetened condensed milk, and chopped pecans.
2. Stir with a wooden spoon until the mixture starts coming together.
Step 3: Mix Until Combined
The mixture will be thick and sticky:
1. If needed, use your hands to finish combining everything evenly.
Step 4: Shape the Logs
- Divide the mixture evenly in half.
- Place each portion onto a sheet of wax paper or parchment paper.
- Using your hands, press and roll each portion into a log shape about 2 inches in diameter.
Step 5: Chill the Logs
- Wrap tightly in wax paper.
- Refrigerate for at least 2 hours until firm.
Step 6: Slice and Serve
- Once chilled, unwrap the pecan logs.
- Slice into ¼-inch rounds.
- Arrange on a serving platter and enjoy!
How to Serve Nana’s 3-Ingredient Pecan Log
Nana’s 3-Ingredient Pecan Log is a delightful treat that can be enjoyed in various ways. Whether you’re hosting a holiday gathering or simply satisfying a sweet craving, these serving suggestions will elevate your experience.
On a Dessert Platter
- Arrange the sliced pecan logs on a decorative platter for an eye-catching dessert display.
- Add fresh fruit, such as strawberries or apple slices, for a colorful contrast.
With Coffee or Tea
- Serve with a warm cup of coffee or tea for a cozy afternoon snack.
- The rich flavors of the pecan log complement the warmth of your beverage perfectly.
As Holiday Favors
- Wrap individual slices in clear cellophane and tie with a festive ribbon.
- These make for charming homemade gifts during the holiday season.
With Ice Cream
- Top vanilla or caramel ice cream with sliced pecan logs for an indulgent dessert.
- The combination of textures creates a delicious treat.
How to Perfect Nana’s 3-Ingredient Pecan Log
Perfecting Nana’s 3-Ingredient Pecan Log is easy with these helpful tips. Follow them to ensure your logs turn out just right every time.
- Use fresh ingredients: Ensure your vanilla wafers and pecans are fresh for the best flavor.
- Chill thoroughly: Let the logs chill for at least 2 hours to achieve the perfect texture.
- Experiment with toppings: Drizzle melted chocolate or sprinkle sea salt on top before slicing for added flavor.
- Adjust sweetness: If you prefer less sweetness, add fewer chopped pecans to balance the flavors.
- Store properly: Keep leftovers in an airtight container in the fridge to maintain freshness.
Best Side Dishes for Nana’s 3-Ingredient Pecan Log
Pairing side dishes with Nana’s 3-Ingredient Pecan Log can enhance your dessert table. Here are some great options to consider.
- Vanilla Ice Cream: A classic pairing that adds creaminess and balances the nutty flavors.
- Fresh Berries: Strawberries, blueberries, or raspberries provide a tart contrast to the sweetness of the pecan log.
- Chocolate Sauce: Drizzling chocolate sauce over slices adds richness and decadence to each bite.
- Coffee Cake: A slice of moist coffee cake complements the chewy texture of the pecan log nicely.
- Cheese Platter: Pair with soft cheeses like brie or cream cheese for a savory contrast that elevates your dessert experience.
- Spiced Apples: Warm spiced apples bring warmth and spice that enhance the nutty notes of this treat.
Common Mistakes to Avoid
Making Nana’s 3-Ingredient Pecan Log can be a delight, but small mistakes can affect the final treat. Here are some common errors to avoid.
- Using unchopped pecans: Not chopping the pecans finely can lead to uneven texture. Ensure they are finely chopped for a consistent mix.
- Not chilling long enough: Skipping the refrigeration step may result in a soft log that doesn’t hold its shape. Make sure to chill for at least 2 hours.
- Overmixing the ingredients: Mixing too vigorously can make the mixture too sticky. Stir just until combined for the best results.
- Ignoring the wax paper: Failing to use wax paper can make rolling difficult and messy. Always wrap tightly to maintain shape while chilling.
- Skipping the food processor: Trying to crush vanilla wafers by hand without a food processor can lead to uneven crumbs. Use either method for fine consistency.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container or wrapped tightly in wax paper.
- Best enjoyed within 1 week for optimal freshness.
Freezing Nana’s 3-Ingredient Pecan Log
- Wrap each log in plastic wrap before placing it in a freezer bag.
- Can be frozen for up to 3 months for longer storage.
Reheating Nana’s 3-Ingredient Pecan Log
- Oven: Preheat your oven to 350°F (175°C) and warm slices for about 5 minutes.
- Microwave: Heat individual slices on low power for 15-20 seconds until just warm.
- Stovetop: Place slices in a non-stick skillet over low heat, turning them occasionally until warmed through.
Frequently Asked Questions
Here are some FAQs about Nana’s 3-Ingredient Pecan Log that might help you enjoy this recipe even more!
What makes Nana’s 3-Ingredient Pecan Log special?
Nana’s 3-Ingredient Pecan Log is special because it combines simplicity with rich flavors. The blend of creamy sweetened condensed milk and crunchy pecans creates a delightful texture that is hard to resist.
Can I customize Nana’s 3-Ingredient Pecan Log?
Absolutely! You can add chocolate chips, dried fruits, or even coconut flakes to personalize your log according to your taste preferences.
How long does it take to prepare Nana’s 3-Ingredient Pecan Log?
Preparation is quick! It only takes about 10 minutes of active time, plus an additional 2 hours of chilling time.
Is Nana’s 3-Ingredient Pecan Log suitable for holidays?
Yes! This no-bake treat is perfect for holiday gatherings, making it an easy yet impressive dessert option that everyone will love.
Final Thoughts
Nana’s 3-Ingredient Pecan Log is not only easy to make but also offers a wonderful combination of flavors and textures. Its versatility allows you to customize it as you wish, making it suitable for any occasion. Try this delightful recipe today and bring a taste of Southern charm into your home!
Nana’s 3-Ingredient Pecan Log
Nana’s 3-Ingredient Pecan Log is a delightful no-bake treat that captures the essence of Southern comfort in every bite. This easy recipe combines crunchy pecans, creamy sweetened condensed milk, and crispy vanilla wafers to create an irresistible chewy dessert bar. Perfect for holiday gatherings, potlucks, or a sweet snack at home, these pecan logs are sure to become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Southern
Ingredients
- 1 (11-ounce) box vanilla wafers
- 1 (14-ounce) can sweetened condensed milk
- 3 ½ cups finely chopped pecans
Instructions
- Crush the vanilla wafers using a food processor or by placing them in a zip-top bag and rolling over them with a rolling pin until finely ground.
- In a large mixing bowl, combine the crushed wafers, sweetened condensed milk, and chopped pecans. Stir until mixed well.
- Divide the mixture in half; shape each portion into logs about 2 inches in diameter using wax paper.
- Wrap tightly and refrigerate for at least 2 hours until firm.
- Once chilled, slice into rounds and serve.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 8g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg