Chicken Avocado Melt Sandwich
Indulge in the ultimate comfort food with this Chicken Avocado Melt Sandwich. This delightful creation features creamy avocado, tender shredded chicken, and gooey melted cheese, all grilled to perfection between slices of crusty sourdough or artisan bread.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 1
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 slices of sourdough or artisan bread
- 1/2 ripe avocado, mashed
- 1/2 cup cooked shredded chicken (grilled or rotisserie)
- 2 slices of cheddar or Monterey Jack cheese
- 1 tbsp mayonnaise (optional)
- 1 tsp lemon juice
- 1 tbsp butter (for toasting)
- Salt and pepper to taste
Instructions
- In a small bowl, mash the avocado with lemon juice and season with salt and pepper.
- Spread mayonnaise on one side of each slice of bread. On one slice, layer the mashed avocado, followed by shredded chicken and cheese. Top with the second slice, mayo side facing out.
- Heat butter in a skillet over medium heat. Grill the sandwich for about 3–4 minutes per side until golden brown and cheese is melted.
- Remove from skillet, slice in half, and serve hot.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 470
- Sugar: 2g
- Sodium: 900mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 6g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://tastewithemma.com/chicken-avocado-melt-sandwich/