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Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection!

Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection!

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Experience the joy of cooking with this Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection! These sweet potato cubes are perfectly crispy on the outside and tender on the inside, making them an irresistible side dish or snack. With a simple combination of olive oil, salt, pepper, and paprika, you can elevate their natural sweetness while keeping the calories low. In just 30 minutes, you can enjoy a healthy alternative to traditional frying methods that’s perfect for any meal—from casual dinners to festive gatherings. Whether served alone, paired with your favorite dip, or as a tasty addition to salads and tacos, these air-fried sweet potatoes are sure to delight everyone at the table.

Ingredients

Scale
  • 2 large sweet potatoes (about 1.5 lbs or 680 g)
  • 2 tablespoons olive oil
  • 1 teaspoon salt (or to taste)
  • 1/2 teaspoon black pepper (or to taste)
  • 1 teaspoon paprika

Instructions

  1. Wash and peel the sweet potatoes.
  2. Cut them into uniform 1-inch cubes and place in a mixing bowl.
  3. Drizzle with olive oil, then add salt, pepper, and paprika; toss to coat evenly.
  4. Preheat air fryer to 400°F (200°C) for 5 minutes.
  5. Place sweet potato cubes in a single layer in the air fryer basket.
  6. Cook for 15-20 minutes, shaking halfway through for even crisping.
  7. Check for doneness; if needed, cook an additional 2-3 minutes until caramelized.
  8. Let cool slightly before serving.

Nutrition